WEDDINGS

The Autumn Edit: Bouquet Recipes

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Afternoon readers! In the next instalment of The Style Guide’s Autumn Issue we’re looking at the all-important wedding bouquet.  Whether you want to save or splurge on your wedding flowers, today I’ll show you how to create gorgeous, stylish Autumnal bouquets whatever your budget!

This is a fantastic time of year, and far from being bereft of flower choice, the Autumn bride has much to choose from – interesting foliages and unusual flowers, with texture, form and shape giving a new meaning to wedding displays and bouquets.

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For a purely indulgent Autumnal bouquet, I created a loose hand tied arrangement with three feature flowers nestling amongst a seasonal mix of copper sprayed foliage.  Pale blush pink anenomes, dark leaved weigelia foliage and sandy coloured Sahara Roses could be introduced to add an elegant blush touch.

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For a more budget-concious bride, a slightly rustic, loose hand-tied bouquet comprising a variety of different materials along with the more traditional everyday rose is a beautiful choice.  You could also use cinnamon coloured banksia, multi-coloured preserved eucalyptus and rusty orange freesia for more punchy colour.

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Photography: Anneli Marninovich // Styling:  b.loved // Florist: Bluesky Flowers

Louise

After a decade-long career in corporate interior design, I took a giant leap of faith, left the security of an office job, and founded B.LOVED in 2011 as a platform for romantic and beautiful wedding inspiration. Thanks to a whole lot of creativity, hard work and passion, my gamble paid off and B.LOVED became one of the leading wedding blogs in the UK.

I'm also a co-founder at The Brand Studio, where I design and curate beautiful photoshoots for wedding and lifestyle brands, as well as running wedding industry community the B.LOVED Hive where I support and nurture wedding pros building industry leading businesses. Yep, I definitely have the best job in the world.

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